Tender, Rich & Comfort Food Classic:
Ingredients
500g beef stew meat
3 cups beef broth
1 can cream of mushroom soup
1 small onion (chopped)
2 cloves garlic (minced)
1 tsp salt & pepper
1 tsp paprika (optional)
2 cups egg noodles
1 tbsp butter
Instructions
Add beef, broth, soup, onion, garlic, salt, pepper, and paprika to the crockpot.
Cook on low for 6–8 hours (or high for 4–5 hours) until beef is tender.
Shred or break the beef slightly with a spoon.
Add egg noodles and butter.
Cook on high for another 20–30 minutes until noodles are soft.
Serve
Stir well and serve hot. Creamy, rich, and perfect comfort food!